Quality and Safety

“Our products comply with the most important standards in the food industry.”

Soy Austria® has committed itself to the strictest quality regime in soy business, aiming for long-term relationships with our customers. Our production is under constant and strict quality control in order to guarantee the highest possible product safety for our customers. Supported by a computer-assisted control system and state-of-the-art food safety equipment like metal detection and X-ray technology, Soy Austria® provides safe food ingredients for the global market.

Emergency plans, a healthy level of redundancy in our plants and a dedicated team of mechanics who are available 24/7 ensure uninterrupted production.

Soy Austria X-Ray Detector

our products comply with the following standards

  • IFS certificate at the highest level
  • Organic Certificate acc. EC regulation 834/2007
  • Halal Certificate
  • HACCP Standard
  • Food Chain ID – Non-GMO Global Standard
  • Proterra (Social Responsibility and Environmental Sustainability)
  • Kosher Certificate