Soy Austria awarded as Top Sustainable Food Company 2024
SOY AUSTRIA has been recognized as TOP Sustainable Food Company 2024 by the US magazine “Food Business Review”. “This award is in recognition of Soy Austria’s stellar reputation and trust among customers and industry peers, evident in the numerous...
Gluten-free Products
The demand for gluten-free bakery products has been rising sharply for several years. This growth is driven by consumers suffering from celiac disease and health-conscious cosumers who believe that a gluten-free diet is healthier. Since gluten has such a key impact on...
Visit us at IFT Chicago from July 15 to 17, 2024
We’re very excited to showcase our NATURAL SOYLUTIONS at IFT exhibition in Chicago from July 15 to 17, 2024. Visit us at booth S4037 to discover our natural and sustainable soy-based food ingredients. We look forward to welcoming you! Get in...
Grand Opening: Development & Soylutions Center
It is our great pleasure to announce the completion of our modern DEVELOPMENT & SOYLUTIONS CENTER! The official Grand Opening will be celebrated in March 2024. “The inauguration and opening of our Development & Soylutions Center in Vienna is our commitment to...