Visit us at Fi Europe 2021

Visit us at Fi Europe 2021

Fi Europe is the leading online & in-person event in the F&B ingredients industry. The in-person event, co-located with the Hi Europe will take place in Frankfurt, Germany from the 30th of November until the 2nd of December 2021. Let’s get talking! We are...

New Customer Area on our website

New Customer Area on our website

Soy Austria provides an exclusive area with information that is restricted to our customers. In this customer only area, you will have access to information like product specifications, certificates and other important news. If you want to have access, please contact...

New X-RAY inspection system

New X-RAY inspection system

We proudly announce the installation of our new X-RAY inspection system for state-of-the-art foreign body detection! QUALITY & FOOD SAFETY Soy Austria has committed itself to the strictest quality regime in soy business. Our production is under constant and strict...

Extreme demand for NON-GMO soybeans

Extreme demand for NON-GMO soybeans

The market for soybeans is still behaving extremely bullish. Back in January we saw 50 % increase, now we are at 100 % over previous years price level and the CBOT broke more than 10 years record high recently. Please be aware CBOT is a commodity price information...

SOJA AUSTRIA becomes Soy Austria®

SOJA AUSTRIA becomes Soy Austria®

After a year working on our future looks we are thrilled to finally be able to announce: SOJA AUSTRIA Vertriebs GmbH changes to Soy Austria GmbH. We change our name, logo, article names, webpage, package design for our ingredients and email/contact addresses. We want...

Soy Austria uses 100% renewable energy

Soy Austria uses 100% renewable energy

Until the end of 2020 we were using 65% hydropower including our own hydropower station as our source of electricity. In early January we committed to use 100% sustainable energy in our goal to become CO2 neutral and offer our customers ingredients that are natural...

We use every part of the bean

We use every part of the bean

Soy Austria® is proud to have perfected the processing of soy, using every part of the bean in order to create a multifunctional portfolio of 100% natural soy food ingredients. For our product we use the full bean, the soy protein, the hull, the hilium and the lipid...