We are pleased to share a summary of the latest Carbon Footprint Report prepared by Soy Austria in collaboration with ClimatePartner.
The results highlight the strong environmental performance of our natural soy-based ingredients and confirm our commitment to sustainable production.
Key Results (per 1 kg product)
SOYTEXTURE: 1.23 kg CO₂
SOYPRO50: 1.22 kg CO₂
These values reflect a unique and resource-efficient production process. The calculation focuses on processes we can directly influence — ensuring transparency and accountability.
Our SOYTEXTURE and SOYPRO values are substantially lower.
What this means for our partners -> Our natural and minimal production process delivers a clear competitive advantage:
- Lowest possible Carbon Footprint
- Reduced environmental impact
- Strong sustainability argument
Sustainability is no longer optional — it is a key decision factor!
Let’s shape a more sustainable food system together.