Flour

Texturised soy flour

SOYTEXTURE Flour

Texturised soy flour

Fields of application

Gluten free breadcrumb/coating, meat extension, dumplings, filling material, moisture absorption, water binding, confectionary and more

Advantages

  • High water binding capacity
  • High in protein and natural fibres

  • Low fat

  • Resistance against fat migration

  • Adds texture

  • Gluten free 
  • Also available in organic quality

Offered NATURAL SOYLUTIONS

SOYTEXTURE Flour, SOYTEXTURE Flour Fine

Download our SOYTEXTURE folder

made with our ingredients

SOYPAN
Enzyme-active full-fat soy flour
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SOYGRAN
Roasted full-fat soybean grains
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SOYSAN
Roasted enzyme-inactive full-fat soy flour
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SOYBRAN
High-quality debittered soy brans
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SOYFLAKES
Premium full-fat soy flakes
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SOYBEANS Halved
Cleaned, dehulled and halved soybeans
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SOYBEANS Halved HP
Halved high-protein soybeans
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SOYBEANS Classic
Cleaned whole soybeans
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SOYBEANS Selected
Sortex®-selected premium soybeans
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SOYFLAVONE
Milled soybean isoflavones flour
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SOYTEXTURE Mince
Texturised soy mince
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SOYTEXTURE Chunks
Texturised soy chunks
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SOYTEXTURE Slices
Texturised soy slices
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SOYTEXTURE Flour
Texturised soy flour
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SOYPRO 50
Semi-defatted soy flour
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SOYPRO 50 FINE
Semi-defatted soy flour
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SOYPRO 50 HT
Semi-defatted soy flour
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SOYPRO 50 HT FINE
Semi-defatted soy flour
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