Halved HP
Halved high-protein soybeans
SOYBEANS Halved HP
Cleaned, dehulled and halved high-protein soybeans
Fields of application
Soy drinks, tofu, tempeh, baking goods and more food products
Advantages
- EU origin
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High protein level
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Halved beans with approx. 95% bright hilum
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NON-GMO IP <0.1% (vs. EU regulation of <0.9%)
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Available gluten free (EU regulation), organic and as an optimised subtype for soymilk production
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Optimised for accelerated extraction and maximised protein yield
- Reduced soaking time
- Reduced waste material (okara)
- Contributes to the reduction of the enzyme-related beany off-taste formation
Offered NATURAL SOYLUTIONS
SOYBEANS Halved HP
Download our SOYFULLFAT and SOYBEANS folder
made with our ingredients
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