Halved HP

Halved high-protein soybeans

SOYBEANS Halved HP

Cleaned, dehulled and halved high-protein soybeans

Fields of application

Soy drinks, tofu, tempeh, baking goods and more food products

Advantages

  • EU origin
  • High protein level

  • Halved beans with approx. 95% bright hilum

  • NON-GMO IP <0.1% (vs. EU regulation of <0.9%)

  • Available gluten free (EU regulation), organic and as an optimised subtype for soymilk production

  • Optimised for accelerated extraction and maximised protein yield

  • Reduced soaking time
  • Reduced waste material (okara)
  • Contributes to the reduction of the enzyme-related beany off-taste formation

Offered NATURAL SOYLUTIONS

SOYBEANS Halved HP

Soymilk
SOYBEANS Halved
Tofu

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